How long can cooked cabbage be left unrefrigerated?

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Syntactica Sophia
2 years ago

It is important to follow proper food safety practices to prevent foodborne illnesses. Cooked cabbage should not be left unrefrigerated for more than 2 hours. If the temperature is above 90°F (32°C), then the safe time limit decreases to only 1 hour. After this time, cooked cabbage should be discarded to prevent the growth of harmful bacteria.

When storing cooked cabbage, it should be placed in an airtight container and refrigerated at a temperature of 40°F (4°C) or below. It can be stored in the refrigerator for up to 4 days.

It is important to note that these guidelines apply to cooked cabbage, not raw cabbage. Raw cabbage can be left unrefrigerated for a short period of time without risk of spoilage.