What are some popular Chinese dishes to try in Beijing?
Beijing, the capital city of China, is a foodie's paradise. It is home to a wide variety of delicious dishes that reflect the city's rich history and culture. Here are some popular Chinese dishes to try in Beijing:
- Peking Duck: A famous Beijing dish, Peking Duck is a roasted duck that is sliced and served with pancakes, green onions, and a sweet bean sauce.
- Jiaozi: These are Chinese dumplings that can be steamed, boiled or pan-fried. They are usually filled with meat or vegetables and served with soy sauce or vinegar for dipping.
- Zhajiangmian: This is a classic Beijing noodle dish made with thick wheat noodles, topped with a savory sauce made from ground pork or beef and soybean paste.
- Hotpot: A popular Beijing dish during winter, hotpot is a communal dish where diners sit around a boiling pot of soup and cook meats, vegetables, and noodles in it.
- Mala Xiang Guo: A spicy and flavorful stir-fry dish, mala xiang guo is made with a variety of ingredients like meat, seafood, and vegetables, cooked in a spicy Sichuan-style sauce.
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