What is the difference between a lobster and a crab?

Both lobsters and crabs are crustaceans and can be found in a variety of aquatic environments, from freshwater to saltwater. However, there are a few key differences between these two creatures that set them apart.

One of the most noticeable differences between lobsters and crabs is their appearance. Lobsters have a long, cylindrical body and large claws, while crabs have a more flattened body shape and smaller pincers. Lobsters also have longer antennae than crabs.

Another key difference is their habitat. Lobsters are typically found in colder, deeper waters, while crabs are more common in shallower, warmer waters. This difference in habitat also affects the way they move - lobsters walk on the ocean floor using their legs, while crabs often move sideways.

When it comes to taste, both lobsters and crabs are considered delicacies and are prized for their sweet, succulent meat. However, lobsters are often considered more flavorful and are typically more expensive than crabs.

Overall, while there are certainly similarities between these two creatures, there are also a few key differences that set them apart. Whether you prefer the sweet, tender meat of a lobster or the briny flavor of a crab, both are delicious options for seafood lovers.