What is the most commonly eaten meat in the world?

When it comes to the most commonly eaten meat in the world, the answer is pork. Pork is consumed in many forms across different cultures and is a staple in many cuisines worldwide.

According to a 2020 report by the United States Department of Agriculture, pork is the most widely consumed meat in the world, accounting for approximately 38% of total meat production. This is followed by poultry at 36%, beef at 21%, and other meats at 5%.

The popularity of pork can be attributed to its versatility, affordability, and flavor. It can be cooked in a variety of ways, such as roasted, grilled, fried, or smoked, and is used in many dishes such as bacon, ham, sausage, and pork chops. Additionally, it is a common ingredient in many cuisines worldwide, including Chinese, Italian, Spanish, and Mexican.