Are jalapenos fruits or vegetables?

Jalapenos are technically fruits because they are the swollen ovaries of the jalapeno plant's flower, and they contain seeds. However, they are commonly referred to as vegetables in culinary contexts because of their savory flavor and their use in savory dishes. The definition of fruits and vegetables can be confusing since they are often used interchangeably in cooking, and the classification depends on whether a particular plant part contains seeds.

In addition to their use as a flavoring in various dishes, jalapenos are also a good source of vitamin C, vitamin B6, and antioxidants. They are commonly used in Mexican and Tex-Mex cuisine to add spice and flavor to dishes such as salsa, guacamole, and nachos.