How do you make a mouth-watering meatloaf?
If you're a meat lover, you can't go wrong with a classic meatloaf. Here's a recipe for a mouth-watering meatloaf that's sure to please your taste buds:
- 1 pound ground beef
- 1/2 cup bread crumbs
- 1/2 cup milk
- 1/4 cup ketchup
- 1 tablespoon Worcestershire sauce
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 cup finely chopped onion
- 1/2 cup finely chopped green bell pepper
- 1 large egg, lightly beaten
Preheat your oven to 350°F. In a large bowl, mix together all the ingredients until well combined. Form the mixture into a loaf shape and place it in a greased baking dish. Bake for 1 hour, or until the meatloaf is cooked through and the internal temperature reaches 160°F.
Let the meatloaf rest for 5 minutes before slicing and serving. Enjoy with your favorite sides, such as mashed potatoes and green beans.
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