What is the most common type of spirit consumed in France?
The most common type of spirit consumed in France is brandy, specifically a type of brandy called Cognac. Cognac is a type of brandy that is made in the Cognac region of France, and is distilled from white wine. It is aged in oak barrels for at least two years, and is known for its smooth, complex flavor and aroma.
Cognac is typically consumed after dinner as a digestif, and is often served neat or on the rocks. It is also used in a variety of cocktails, including the classic Sidecar and the more modern Cognac Sour.
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