What is the world's most widely cultivated type of nut?

The most widely cultivated nut in the world is the almond. Almonds are grown on trees and are a member of the rose family. They are native to the Middle East, but are now grown in many parts of the world, including the United States, Spain, Italy, Iran, and Australia.

Almonds are highly nutritious and are a good source of protein, fiber, healthy fats, vitamins, and minerals. They are also very versatile and can be eaten raw, roasted, or used in cooking and baking.

Almonds are used in many different products, such as almond milk, almond flour, almond butter, and marzipan. They are also a popular snack food and can be found in many different forms, such as roasted and salted, honey roasted, and chocolate covered.

The world's most widely cultivated type of nut is the peanut. Peanuts are a legume, not a true nut, but they are often considered to be a nut because of their flavor and texture. Peanuts are native to South America, but they are now grown in many parts of the world, including China, India, and the United States. Peanuts are a good source of protein, fiber, and vitamins. They are also a good source of healthy fats. Peanuts can be eaten raw, roasted, or boiled. They can also be used in a variety of recipes, such as peanut butter, peanut brittle, and peanut cookies.

Here are the top 10 most cultivated nuts in the world:

1. Peanuts
2. Walnuts
3. Almonds
4. Pecans
5. Hazelnuts
6. Brazil nuts
7. Macadamia nuts
8. Cashews
9. Pistachios
10. Pine nuts