Are cherry peppers fruits or vegetables?
Cherry peppers are actually fruits. This may come as a surprise to some people, as they are often used in savory dishes and mistaken for a vegetable. In fact, the cherry pepper is a member of the nightshade family, which includes other fruits such as tomatoes and eggplants.
Cherry peppers are small, round, and usually bright red or green in color. They have a sweet and mildly spicy taste and are often used in pickling and as a garnish. They can also be stuffed with cheese or other fillings for a delicious appetizer or snack.
From a nutritional standpoint, cherry peppers are low in calories and high in vitamin C. They also contain small amounts of other vitamins and minerals, as well as antioxidants that can help protect the body against disease.
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