What should I know about flying with food or beverages?

If you're planning to travel by air with food or beverages, there are several things you should keep in mind to make your journey as smooth as possible. Here are some of the most important things to know:

• Check the Transportation Security Administration (TSA) guidelines on what food items are allowed in carry-on and checked bags. Solid foods like sandwiches, fruit, and baked goods are generally allowed in carry-on bags, while liquids and gels like drinks and sauces are subject to restrictions.
• If you're traveling internationally, be aware that different countries may have their own rules and regulations regarding what food items are allowed.
• Consider packing your food in clear, resealable bags or containers to make the screening process easier and faster.
• Be prepared for your food or beverages to be subject to additional screening by TSA agents. This may involve opening and inspecting containers or swabbing them for traces of explosives.
• If you're traveling with perishable items like fresh produce or dairy products, pack them in an insulated container with plenty of ice or frozen gel packs to keep them at a safe temperature.
• When it comes to beverages, you may be able to bring an empty water bottle through security and fill it up once you're past the checkpoint. Just be sure to check the specific rules at your airport.