What are popular street foods in Amsterdam?

Amsterdam is a foodie’s paradise, and the city’s street food scene is no exception. From traditional Dutch snacks to international cuisine, there’s a wide variety of delicious and affordable street food options to try in Amsterdam. Here are the top 10 popular street foods in Amsterdam:

• Stroopwafel: A classic Dutch treat made of two thin waffles with a caramel syrup filling.
• Bitterballen: Deep-fried meatballs with a crispy breadcrumb coating, typically served with mustard.
• Haring: Raw herring served with pickles and onions. A must-try for seafood lovers!
• Poffertjes: Small, fluffy pancakes served with butter and powdered sugar. Perfect for a sweet snack or dessert.
• Kroket: Another Dutch deep-fried snack, typically filled with ragout or meat.
• Falafel: A popular vegetarian street food option, made from ground chickpeas and spices.
• Bami/Nasi Goreng: Indonesian-style fried rice or noodles, a result of the Netherlands’ colonial history.
• Fries: Known as patat in Dutch, these fries are thick and crispy, typically served with mayonnaise.
• Oliebollen: Deep-fried dough balls dusted with powdered sugar, typically eaten during the winter holidays.
• Kibbeling: Bite-sized pieces of battered and deep-fried cod, typically served with garlic sauce.