#pastry

local_dining Which country first created the iconic phyllo pastry?

Phyllo pastry, also known as filo pastry, is a thin, delicate pastry that is used in many types of dishes, both sweet and savory. It is a staple in... Read more

bakery_dining What is the most common type of pastry consumed in the world?

Pastry is a type of food made from flour, fat, and water. It is typically baked and often sweetened, and can come in a variety of shapes and sizes.... Read more

bakery_dining Whose culinary heritage does the kadaif pastry belong to?

Kadaif pastry is a popular dessert that is found in many Middle Eastern, Balkan, and Mediterranean countries. The origins of kadaif can be traced... Read more

cake What is the most common type of dessert consumed in Italy?

Italy is known for its delicious cuisine, and one of the best parts of any Italian meal is undoubtedly dessert. When it comes to sweet treats,... Read more

local_dining Börek and spanakopita, which flaky pastry dish has the older history?

Börek and spanakopita are both popular flaky pastry dishes with a long and storied history. However, the origins of börek can be traced back further... Read more

local_dining What is the name of the famous Turkish pastry made with a savory filling of cheese and parsley?

The famous Turkish pastry made with a savory filling of cheese and parsley is called börek. It is a traditional Turkish pastry that is enjoyed by... Read more