#turkish-cuisine
The origins of eggplant in Greek and Turkish cuisine are a matter of debate, and it is difficult to determine who first used the vegetable in their... Read more
Kayseri is a city located in central Turkey, and it is known for its delicious cuisine. The city's cuisine is influenced by Ottoman, Persian, and... Read more
The Turkish War of Independence, fought between 1919 and 1923, had a significant impact on Turkish society and culture, including its cuisine. During... Read more
Şalgam is a popular traditional Turkish beverage that is made from black carrots and turnips. It is pronounced as “shahl-gahm” or “shal-gam” in... Read more
Turkey has a long history of wine producing, and currently has two recognized wine regions; Thrace and Aegean. Although Turkey is not widely known... Read more
Turkish cuisine has had a significant impact on German cuisine, particularly in recent years. This is largely due to the fact that Turkey has been a... Read more
Turkish cuisine has been influenced by many cultures throughout its history, but perhaps the greatest impact came from the Ottoman Empire. The... Read more
Olive oil has been used in Mediterranean cuisine for thousands of years, and both Greece and Turkey have a rich culinary history that incorporates... Read more
Pomegranate molasses is a popular ingredient used in Mediterranean and Middle Eastern cuisine. While it is difficult to pinpoint its exact origin, it... Read more
The concept of small shared dishes, also known as meze or mezedes, is a long-standing tradition in both Greek and Turkish cuisine, and it is... Read more