#turkish-cuisine
The concept of small shared dishes, also known as meze or mezedes, is a long-standing tradition in both Greek and Turkish cuisine, and it is... Read more
Moussaka is a traditional dish that is popular in many countries in the Balkans and Middle East, but it is most commonly associated with Greek... Read more
Turkish cuisine is known for its rich flavors, and two of the most popular dishes are borek and pide. Borek is a savory pastry that can be filled... Read more
Kayseri is a city located in central Turkey, and it is known for its delicious cuisine. The city's cuisine is influenced by Ottoman, Persian, and... Read more
Turkish meze, a selection of small dishes served as appetizers, are famous around the world for their unique flavors and diversity. The secret behind... Read more
Şalgam is a popular traditional Turkish beverage that is made from black carrots and turnips. It is pronounced as “shahl-gahm” or “shal-gam” in... Read more
Turkish cuisine has a long and rich history that has influenced the culinary traditions of the surrounding regions and beyond. Ottoman cuisine, in... Read more
Stuffed zucchini flowers are a popular dish in both Greek and Turkish cuisine, and it is difficult to determine their exact origins. Some food... Read more
Stuffed peppers and tomatoes, also known as dolma, have been a staple in Mediterranean cuisine for centuries. The origin of the dish is a topic of... Read more
Olive oil has been used in Mediterranean cuisine for thousands of years, and both Greece and Turkey have a rich culinary history that incorporates... Read more